Amaretti Caffe was founded in 1996 by Nada Madi. Situated in Hazmieh, MarTakla, Lebanon in the heart of a populated upper-middle-class neighborhood, the concept was simply to create a cozy environment that was well suited to have great conversations, business meetings and pleasant gatherings. We served quality freshly cooked meals, mouthwatering pastries, offered great coffee and freshly squeezed juices.
Today we still offer this stimulating atmosphere and serve excellent quality food as our ingredients are and will always be of the highest standards.
Our menu consists of appetizers, salads, cold and hot sandwiches. Main course follows with Italian style pizza and crepes. Daily specials are prepared as well, for health aware customers. We can proudly say that our products are made with the highest quality standards, greatest taste and the best value.
Desserts and pastries are our specialty, we are widely known for our famous French style Tarte Tatin served with vanilla ice cream, our brownie with chocolate chunks and our American style desserts. Our fabulous Pastry Chef masters as well the traditional European pastries namely our renowned Bahamas, the signature millefeuille and of course the one and only éclair, and finally our wide range of daily baked croissants and viennoiseries.
Amaretti Caffe also manages Amaretti Catering; we offer quality catering services ranging from weddings to office meetings and seminars.
After 15 years of fine-tuning, product development, and loads of hard work, we are proud to claim that we manage a successful business where our customers are having a great time whether enjoying breakfast, lunch or dinner or even when attending one of our catered events.